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Tuesday, February 20, 2007

Oven Roasted Broccoli

My sister Gina wanted to know how to roast broccoli. I pretty much do all my vegetables this way any more. just adjust oven temps, roasting times and seasonings. The basics are: clean and dry the vegetables;arrange in one layer on the baking sheet;drizzle with olive oil; salt, pepper, or other spices and place in the oven.

Oven Roasted Broccoli

2 broccoli stalks, florets removed, trimmed, rinsed and dried
2 tbsp. extra-virgin olive oil
salt and pepper to taste
1/2 tsp. garlic powder

Place broccoli florets on baking sheet, drizzle with olive oil, sprinkle with seasonings and toss. Arrange in one layer and place in 375 oven and roast for 10 to 12 minutes.

1 comment:

Gina said...

I think I can handle that!