Thursday, December 28, 2006

King Arthur Flour Gingerbread Cookies

I finally got around to making the Gingerbread cookies from the King Arthur Flour mix. The mix is actually titled Gingerbread Mix for Cookies & Cake. The cookies turned out very good. They were nice and crisp. I got tired of cutting and rolling and cutting and rolling, so I made regular cookies at the end. These turned out nice and soft. The flavor was slightly spicy, but not too hot as gingerbread sometimes can be. Just a perfect mix of sweet and spicy! I'll definitely buy these again next year. You can also make cake with the mix.

2 comments:

L.C. Howard said...

You should make ginger bread more often.

Anonymous said...

Tavie has a really good gingerbread cookie mix. Her cookies always come out good. I'll ask her to send it to you.

Gina